PsychiatryOnline Sites Articleshttp://www.PsychiatryOnline.ir/index.aspx?Lang=enPsychiatryOnline SiteCopyright 2002-2003 Dan BrightRSSviaXmlTextWriter v1.0 glucose syrup introduction http://arianglucose.com/index.aspx?Article=glucose- syrup -introduction&Lang=en . Glucose syrup, also known as confectioner's glucose, is a syrup made from the hydrolysis of starch. Glucose is a sugar. Maize (corn) is commonly used as the source of the starch in the US, in which case the syrup is called "corn syrup", but gluco ... arian glucose wheat starch http://arianglucose.com/index.aspx?Article=arian -glucose -wheat- starch&Lang=en   STANDARD RESULT SUBJECT max 14% max 14% Moisture   Max 0,5% 0,35-0,5% Protein (free on moisture) ... arian glucose wheat gluten http://arianglucose.com/index.aspx?Article=arian- glucose -wheat -gluten &Lang=en    ARIAN GLUCOSE CO.   Description        Vital wheat gluten is protein obtained from wheat flour . Physical Characteristics Physical State :      &n ... arian glucose glucose syrup http://arianglucose.com/index.aspx?Article=arian -glucose- glucose -syrup&Lang=en      ARIAN GLUCOSE CO.      GLUCOSE SYRUP PRODUCER                       Chemical  AND & ... arian glucose maltodextrin http://arianglucose.com/index.aspx?Article=arian -glucose -maltodextrin&Lang=en                                          & ... maltodextrin introduction http://arianglucose.com/index.aspx?Article=maltodextrin-introduction&Lang=en   Maltodextrin   Maltodextrin Maltodextrin is a polysaccharide that is used as a food additive. It is produced from starch by partial hydrolysis and is usually found as a white hygroscopic ...